Dale Filbrun’s Organic Egg Combos
*Morning Fill-up 18
2 eggs, choice of bacon or veggie patty, sunrise potatoes, 2 pancakes and toast. sub sausage +2 sub buffalo sausage +5
*Daily Double 13
2 eggs, 2 pancakes, 2 nitrate-free uncured bacon
*Eggs n’ Bacon 12
2 eggs, 3 strips of uncured bacon or veggie patty and toast sub sausage +2 sub buffalo sausage +5
*Eggs n’ Potatoes 11
2 eggs, sunrise potatoes and choice of toast
*Sunrise Sampler 8
One each: egg, toast, bacon or veggie patty and a small portion of potatoes
From the Griddle
Served with real maple syrup and melted clarified butter. Add fresh fruit, pecans, or chocolate chips for 2ea
Choose an Item
3 for 12, 2 for 9.5 or 1 for 5
Sunrise Pancakes
Whole Wheat French Toast
Gluten Free French Toast +1
Chocolate Bread French Toast +1
House Specialties
Sunrise Biscuits and Gravy 14
Made the Sunrise way with local organic sausage, fresh sage and cream served over two of our house biscuits. ½ order 9
*Sunrise Steak and Eggs 34
8oz cut of wagyu sirloin, 2 eggs, sunrise potatoes
(V,GF)Super Veggie Scramble 14
Peppers, onion, tomato, broccoli, garlic, mushrooms, spinach and scallions, scrambled with 2 eggs OR TOFU. Topped with organic salsa with choice of toast.
(V,GF) Vegan Fill-Up 13
Two veggie patties, sautéed spinach, mushrooms and garlic, sunrise potatoes and choice of toast.
*Huevos Rancheros 14
Organic black beans, two eggs anyway you like, organic pepperjack cheese, organic salsa, sour cream and scallions on crispy grilled corn tortillas. ½ 9
Omelets
Choice of toast. Add Sunrise Potatoes with any omelet +3
Portabella and Spinach with fontinella cheese 16
Kimchi and pepperjack cheese omelet 14
Artichoke hearts, sundried tomato, and basil 16
add feta +1.5
Mexican 14
Amish Cheddar, organic tomato, black olives, scallions, organic salsa and sour cream. add sausage +3
Sausage, Swiss and Scallion 15
Greek 13
Feta cheese, tomato, spinach and oregano
Appetizers
(V)Rosemary foccacia with lemon-garlic oil 8
Yellow Springs Baking Company’s fluffy rosemary foccacia lightly toasted and served with a dip of extra virgin olive oil, garlic, lemon juice and herbs.
(GF) Kimchi Quesadilla 9
House made kimchi and pepperjack cheese in a corn tortilla grilled until crispy and served with smoky chipotle aioli
Herbed Goat Cheese and Onion Dip 12
Local goat cheese mixed with garlic and herbs topped with caramelized onion and served with pita bread
(V) Hummus plate 11
House made organic hummus with pita bread, chopped cucumber, tomato, olives and a drizzle of extra virgin olive oil
Soups and Salads
House made Dressings -Ranch, Basil-Gorgonzola, (V) Avocado Green Goddess, Korean Sesame and (V) House (olive oil, lemon juice, garlic, oregano)
(V,GF) House Salad Sm 8 Lrg 13
Mixed greens, tomato, onion, carrot, and red cabbage
(GF) Greek Salad Sm 9 Lrg 15
Spinach, mixed greens, red onion, feta, Kalamata olives, tomato and house dressing
(V,GF) Korean Kim Chi Salad 15
Mixed greens, house made kimchi, marinated cucumber, carrot, onion, Korean sesame dressing
(V) Hummus Salad 10
Mixed greens, house made hummus, tomato, Kalamata olives and pita bread
(GF) The Sunrise Chicken Salad Salad 16
A large house salad (mixed greens, tomato, red cabbage, onion, carrot) with a scoop of our house made chicken salad and choice of dressing
(V,GF) Micro Green-Sunflower-Kale Salad Sm 11 Lrg 17
Local micro greens, fresh kale, parsley, scallions, sunflower seeds, carrot, dressed with olive oil, lemon juice, and sesame oil
The “Vick” Salad 16
Anything goes whimsical chef’s choice of ingredients. Please mention anything you definitely DO NOT want on your salad!
Salad Add-Ons 8oz Wagyu Steak 25, Shrimp 12, Tofu 8, Chicken 12, Salmon 16
Sunrise Potato and Kale Soup (V,GF) Cup – 4.5 Bowl – 7
Load it up with bacon, cheddar, green onion and sour cream +3.5
Burgers and Sandwiches
All burgers and sandwiches served with choice of chips, cucumber salad or Oma’s red cabbage (excluding breakfast sandwich)
Choose Your Patty:
Beef 15
(Ohio wagyu beef)
Veggie 14
(House made)
Buffalo 17
(Ohio Raised)
Grilled Chicken 16
(FreeBird organic)
Choose Your Style:
Classic
Choice of swiss, pepperjack or cheddar and choice of lettuce, tomato, onion, pickle, mayo or mustard
Bacon Black and Blue Burger
Bacon, cajun seasoning, gorgonzola, chipotle aioli +2
Mushroom Swiss
Ohio swiss cheese, mayo, sauteed mushrooms and onions
Kimchi
House made kim chi, pepperjack cheese, korean sesame sauce +1
Smokehouse
Smoked paprika, bacon, charred onion, pepperjack, chipotle aioli +2
Greek
Feta, tomato, spinach, olives, onion, lemon-garlic vinaigrette +1
Carmie-Goat-Kale
Caramelized onion, herbed goat cheese, marinated kale, pickle, mustard +1
The Vick Burger
A true chef’s choice garbage burger! Please mention anything you definitely DO NOT want on your burger! Anything goes with the Vick Burger! +4
Egg and Cheese Sandwich 9
On choice of wheat, rye or house made English muffin. Choice of cheddar, swiss, pepperjack. Sub fontinella +1.5 with bacon +1 with sausage +2
Sunrise Chicken Salad Melt 14
Roasted FreeBird organic chicken, pecans, onion, grapes, mayo, celery, citrus, and paprika . On YS Baking Company wheat toast with lettuce, tomato, cheddar and swiss.
Chicken Salad Club 14
Our delicious chicken salad on YS Baking Company wheat toast with uncured bacon, lettuce and tomato
(V)Hummus Pita 12
House made organic hummus on pita bread with carrots, onion, pickle, cabbage, sprouts, olives, tomato and spinach. add feta cheese 1.5
Vegimelt 12
Grilled mushrooms, red onion, organic sunflower seeds, carrot, lettuce, sprouts, tomato, cheddar and swiss on grilled wheat
(v)Sunrise Potatoes ordered with any sandwich +3
Gluten free bread +2
Entrees
Chicken Alfredo * 26
Locally made Grist pasta, FreeBird organic chicken breast, broccoli, white wine and skillet alfredo sauce.
Sunrise Classico 19
Locally made Grist penne pasta, artichoke hearts, sundried tomato and organic basil cream sauce. Add Chicken * 12 – Add Shrimp * 12
Wagyu Sirloin with Caramelized Onion-Gorgonzola Butter*(GF) 34
8oz cut of naturally raised American style Kobe beef. Grilled to perfection and topped with Amish butter infused with caramelized onion and gorgonzola cheese. Served with cheesy polenta and broccoli.
Garlic and Rosemary Chicken *(GF) 26
FreeBird organic chicken breast grilled and basted with our garlic-rosemary butter. Served with steamed broccoli and creamy polenta (or sunrise potatoes).
Shrimp and Grits *(GF) 26
Sustainable shrimp are sautéed with applewood bacon, onion mushroom, tomato, greens and bayou spices then served on a bed of our cheesy polenta.
Salmon with Lavender-Honey Drizzle (GF) 26
Sustainable Norwegian salmon is seared until about medium then drizzled with a reduction of local honey, lavender flowers, white wine and lemon juice. Served with cheesy polenta and broccoli.
Thai Peanut Stir Fry (V,GF) Tofu- 18 Chicken – 26 Shrimp - 26
A classic Sunrise stir-fry with broccoli, red onion, peanuts and our flavor-layered Thai peanut sauce with rice noodles and your choice of protein. Spicy upon request.
Black Bean Hummus Enchiladas (V,GF) 19
Organic black beans pureed with garlic, shallots, lime juice, cumin and coriander wrapped in corn tortillas topped with our house made chipotle enchilada sauce and served on a bed of Ohio grown polenta with onions, peppers, cilantro, and fresh avocado salsa.
On the side
(V,GF) Sunrise Potatoes 3.5
Grilled redskins (organic when available), onions and bell peppers
Cheesy Grits (Polenta) 5
Vegan Grits (Polenta) 4
Local Sausage ( Buck-I-Hillz Farm) – ¼lb patty 6
Local Buffalo Sausage - 1/4lb patty for 8
Uncured Bacon- 3 slices for 4
One egg - 3
(V,GF) Vegetarian Breakfast Patty 3.5
House mix of organic oats, organic flaxseed, organic cornmeal, carrot, onion, peppers, mushrooms, sage and a touch of cayenne pepper
Toast
Wheat, rye, house made biscuit 2.5, English muffin 3, gluten free toast 4
(V,GF)Fruit Cup - A mix of the available fresh fruit of the day 5
Steamed Broccoli (V,GF) 4.5
(V,GF) Cucumber Salad 4
(GF) Oma’s Red Cabbage 4
(V,GF) Organic Oatmeal 9
1/2 order for 5
Kid’s Menu(10 and under)
Super Cheese Omelet 7
Two egg omelet oozing with Ohio cheddar and one piece of toast
One Egg and Toast 4
Cooked the way you like
Silver Dollar Pancakes
5 of them for 5
French Toast 5
One piece of whole wheat french toast
2 slices of bacon or sausage patty 3.5
Grilled Chicken Tenders 9
Organic chicken strips seasoned and grilled. Served with chips or fruit
Mac’n’Cheese 7
Organic penne pasta and our organic cheese sauce
Cheeseburger 8
A local 1/4lb beef burger with Amish cheddar cheese and choice of toppings. Served with chips or fruit
Veggie Burger 7
Our housemade veggie burger with choice of cheese and toppings. Served with chips or fruit
Grilled Cheese 6
Grilled whole wheat and Ohio cheddar. Served with chips or fruit
Beverages
Brother Bear Coffee 3.5
Locally roasted organic fair-trade beans ground fresh
Mexican co*ke - 4 (made with real sugar)
Mexican Sprite - 4 (made with real sugar)
Organic Hot Tea – 3
Organic Iced Tea - Green or Black 3
Ghirardelli Hot Chocolate 3
Orange Juice 3
Organic Cranberry Juice co*cktail 3
Organic 2% Milk 3
Lemonade 3
Diet co*ke 3
Ask about our beer, wine, and co*cktail selections.
